So that we can spend time with our loved ones,
All locations will be closed Thanksgiving, Christmas Eve and Christmas Day
Bring on the holidays!!
Here's our mantra: good pizza, good music, good people.
We source the best cured meats in Seattle, make our own sausage, use the freshest veggies around and aren't afraid to spin a classic or mix up something fresh and unexpected.
So whether you've heard about us from our Seattle Met writeup
(yup, that's us on the cover),
our #5 Pulled Pork Pizza writeup on Seattle Magazine's website
, a friend, colleague, band mate, or your mom ... keep spreading the word and we'll keep spreading sauce on some of the best 'za in town.
Note: Not all specials are available at all locations
The Jim James — The return of the best! Roasted Garlic Cream sauce, bacon, caramelized shallots, mozzarella, roasted delicata squash and fresh thyme. $24
The Corleone — A quintessential Italian dish, rapini and fennel sausage, now finds a home on our pizza! Tomato sauce, organic rapini, homemade pork sausage, mozzarella, and shaved parmesan make this an Italian masterpiece $22